How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Fried Rice?

You need 12 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 2 garlic cloves, minced, 1 onion, chopped, 1 cup frozen sweet peas, and more.

Is Vegetable Fried Rice suitable as general?

Yes, Vegetable Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Fried Rice Recipe

Name: Vegetable Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 2 garlic cloves, minced; 1 onion, chopped; 1 cup frozen sweet peas; 1 cup carrot, chopped; 1/4 head cabbage, chopped; 1 tablespoon soy sauce; 1 teaspoon salt; 1/2 teaspoon sugar; 1/4 teaspoon fresh ground black pepper; 1 teaspoon sriracha sauce (optional); 4 cups jasmine rice (cooked)

Try this homemade Vegetable Fried Rice recipe the whole family will love. Made with vegetable oil, garlic, onion and frozen sweet peas. Easy step-by-ste…

This Vegetable Fried Rice relies on simple, everyday ingredients such as vegetable oil, garlic cloves, minced, onion, chopped and frozen sweet peas. It comes together quickly and makes 4 servings, at about 928 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Vegetable Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions