How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Couscous?

You need 11 ingredients. The key ingredients include: 2 medium carrots, 1 medium onion, diced, 1/4 cup julienned yellow sweet pepper, 1/4 cup julienned sweet red pepper, and more.

Is Vegetable Couscous suitable as soups & stews?

Yes, Vegetable Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Couscous Recipe

Name: Vegetable Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium carrots; 1 medium onion, diced; 1/4 cup julienned yellow sweet pepper; 1/4 cup julienned sweet red pepper; 2 tablespoons olive oil; 4 teaspoons dried basil; 1/4 teaspoon garlic salt; 1/8 teaspoon pepper; 1 dash hot pepper sauce; 1 cup uncooked couscous; 1 1/2 cups chicken broth

Vegetable Couscous

Eats Now Editorial Team · 258 kcal · Soups & Stews

Vegetable Couscous – a delicious recipe with carrots, onion, pepper, sweet red pepper, olive oil, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Couscous

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