How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Chop Suey?

You need 15 ingredients. The key ingredients include: 2 tablespoons peanut oil, 1 onion, chopped, 3 garlic cloves, diced, 1 green bell pepper, diced, and more.

Is Vegetable Chop Suey suitable as soups & stews?

Yes, Vegetable Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Chop Suey Recipe

Name: Vegetable Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut oil; 1 onion, chopped; 3 garlic cloves, diced; 1 green bell pepper, diced; 1 red bell pepper, diced; 2 3/4 ounces broccoli florets; 1 zucchini, sliced; 1 carrot, cut into matchsticks; 3 1/2 ounces bean sprouts; 2 teaspoons light brown sugar; 2 tablespoons soy sauce; 1/2 cup vegetable stock; salt and pepper; 1/2 cup cashews (optional); 1 tablespoon chili oil (optional)

Vegetable Chop Suey

Eats Now Editorial Team · 249 kcal · Soups & Stews

Vegetable Chop Suey – a delicious recipe with peanut oil, onion, garlic, green bell pepper, red bell pepper, broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Chop Suey

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