How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Cheese Soup?

You need 5 ingredients. The key ingredients include: 1 (10 3/4 oz.) can cream of potato soup, 1 (16 oz.) can mixed vegetables, drained, 1 c. milk, 1/4 c. shredded sharp cheese, and more.

Is Easy Vegetable Cheese Soup suitable as soups & stews?

Yes, Easy Vegetable Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Cheese Soup Recipe

Name: Easy Vegetable Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can cream of potato soup; 1 (16 oz.) can mixed vegetables, drained; 1 c. milk; 1/4 c. shredded sharp cheese; 1 tsp. Worcestershire sauce

Easy Vegetable Cheese Soup – a delicious recipe with cream of potato soup, mixed vegetables, milk, sharp cheese, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 3/4 oz.) can cream of potato soup
1 (16 oz.) can mixed vegetables, drained
1 c. milk
1/4 c. shredded sharp cheese
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Vegetable Cheese Soup

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