How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Chili?

You need 12 ingredients. The key ingredients include: 1 zucchini, sliced, 1 c. chopped onion, 28 oz. can tomatoes (undrained), chopped up, 8 oz. mild or hot picante sauce, and more.

Is Vegetable Chili suitable as soups & stews?

Yes, Vegetable Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Chili Recipe

Name: Vegetable Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 zucchini, sliced; 1 c. chopped onion; 28 oz. can tomatoes (undrained), chopped up; 8 oz. mild or hot picante sauce; 2 1/4 oz. can ripe olives, drained and sliced; 15 oz. can chili beans (undrained); 12 oz. garbanzo beans, drained; 1/2 c. chopped carrots and celery; 1/4 c. olive oil or vegetable oil; 1 1/4 c. water; 1 tsp. beef bouillon; 1 1/2 tsp. cumin

Vegetable Chili – a delicious recipe with zucchini, onion, tomatoes, picante sauce, ripe olives, chili beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Chili

How did you like this recipe?

Frequently Asked Questions