How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Tortellini?

You need 5 ingredients. The key ingredients include: 1 package (9 ounces) refrigerated cheese tortellini, 1 package (16 ounces) frozen California-blend vegetables, thawed, 1/2 cup sharp cheddar or Swiss cheese spread, 2 tablespoons milk, and more.

Is Vegetable Cheese Tortellini suitable as pasta & noodles?

Yes, Vegetable Cheese Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Tortellini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Tortellini Recipe

Name: Vegetable Cheese Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (9 ounces) refrigerated cheese tortellini; 1 package (16 ounces) frozen California-blend vegetables, thawed; 1/2 cup sharp cheddar or Swiss cheese spread; 2 tablespoons milk; 1/4 teaspoon pepper

Vegetable Cheese Tortellini – a delicious recipe with refrigerated cheese tortellini, frozen California, cheddar, milk, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 package (9 ounces) refrigerated cheese tortellini
1 package (16 ounces) frozen California-blend vegetables, thawed
1/2 cup sharp cheddar or Swiss cheese spread
2 tablespoons milk
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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