How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Spread?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1 large green pepper, cut up, 1 medium onion, cut up, 10 olives, cut up, and more.

Is Vegetable Cheese Spread suitable as snacks & appetizers?

Yes, Vegetable Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Spread Recipe

Name: Vegetable Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 large green pepper, cut up; 1 medium onion, cut up; 10 olives, cut up; 1 small can crushed pineapple, drained; 1 c. chopped pecans; 1 tsp. Worcestershire sauce; 2 Tbsp. grated carrot

Vegetable Cheese Spread – a delicious recipe with cream cheese, green pepper, onion, olives, pineapple, pecans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. cream cheese
1 large green pepper, cut up
1 medium onion, cut up
10 olives, cut up
1 small can crushed pineapple, drained
1 c. chopped pecans
1 tsp. Worcestershire sauce
2 Tbsp. grated carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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