How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Salsa?

You need 6 ingredients. The key ingredients include: 34 lb tomatillo, husked and quartered, 2 serrano chili peppers, coarsely chopped, 14 small yellow onion, sliced, ⅓ cup water, and more.

Is Green Salsa suitable as snacks & appetizers?

Yes, Green Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Salsa Recipe

Name: Green Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 34 lb tomatillo, husked and quartered; 2 serrano chili peppers, coarsely chopped; 14 small yellow onion, sliced; ⅓ cup water; 1 teaspoon salt (or as needed); ⅓ cup coarsely chopped fresh cilantro

Green Salsa – a delicious recipe with serrano chili peppers, yellow onion, water, salt, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

34 lb tomatillo, husked and quartered
2 serrano chili peppers, coarsely chopped
14 small yellow onion, sliced
⅓ cup water
1 teaspoon salt (or as needed)
⅓ cup coarsely chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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