How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Cheese Sauce?

You need 8 ingredients. The key ingredients include: 1 cup chopped onion, 2 tablespoons butter, 2 tablespoons flour, 1 cup milk, and more.

Is Vegetable Cheese Sauce suitable as meat & poultry?

Yes, Vegetable Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Cheese Sauce Recipe

Name: Vegetable Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 2 tablespoons butter; 2 tablespoons flour; 1 cup milk; 1 cube chicken bouillon or 1 tsp.; 1 cup velveeta cheese; 4 teaspoons hot sauce; 1 teaspoon worcestershire sauce

Vegetable Cheese Sauce – a delicious recipe with onion, butter, flour, milk, chicken bouillon, velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup chopped onion
2 tablespoons butter
2 tablespoons flour
1 cup milk
1 cube chicken bouillon or 1 tsp.
1 cup velveeta cheese
4 teaspoons hot sauce
1 teaspoon worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Cheese Sauce

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