How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 9 ingredients. The key ingredients include: 1 bag baby carrots, 1 bunch broccoli, 1 purple onion, sliced, 1/2 lb. mushrooms, sliced, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 bag baby carrots; 1 bunch broccoli; 1 purple onion, sliced; 1/2 lb. mushrooms, sliced; 2 cans mushroom soup; 1 can Cheddar cheese soup; 3/4 lb. Cheddar or Longhorn cheese; 1 can water; cauliflower (optional)

Vegetable Casserole – a delicious recipe with baby carrots, broccoli, purple onion, mushrooms, mushroom soup, Cheddar cheese soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bag baby carrots
1 bunch broccoli
1 purple onion, sliced
1/2 lb. mushrooms, sliced
2 cans mushroom soup
1 can Cheddar cheese soup
3/4 lb. Cheddar or Longhorn cheese
1 can water
cauliflower (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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