Hot Chili Dip — Soups & Stews recipe

Hot Chili Dip

Eats Now Editorial Team  · 194 kcal  · Soups & Stews

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Warm up with this hearty Hot Chili Dip recipe. Made with cream cheese, Hormel no bean chili, cheese and Cheddar cheese. Easy step-by-step instructions i…

This Hot Chili Dip relies on simple, everyday ingredients such as cream cheese, hormel no bean chili, monterey jack cheese and cheddar cheese. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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