How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) pkg. frozen mixed vegetables, cooked and drained, 1 c. grated cheese, 1 c. chopped onion, 1 c. mayonnaise, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. frozen mixed vegetables, cooked and drained; 1 c. grated cheese; 1 c. chopped onion; 1 c. mayonnaise; 1 stack Ritz crackers; 1 stick oleo or butter

Vegetable Casserole – a delicious recipe with frozen mixed vegetables, grated cheese, onion, mayonnaise, stack, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb.) pkg. frozen mixed vegetables, cooked and drained
1 c. grated cheese
1 c. chopped onion
1 c. mayonnaise
1 stack Ritz crackers
1 stick oleo or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
876 kcal
Category
General

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