Try this homemade Vegetable Casserole recipe the whole family will love. Made with French style green beans, shoe peg frozen, celery and onion. Easy ste…
This Vegetable Casserole relies on simple, everyday ingredients such as chopped celery, chopped onion, sour cream and c grated sharp cheese. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026