How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 can French style green beans, drained, 1 (16 oz.) pkg. shoe peg frozen corn or 1 can drained, 1/2 c. chopped celery, 1/2 c. chopped onion, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French style green beans, drained; 1 (16 oz.) pkg. shoe peg frozen corn or 1 can drained; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 8 oz. sour cream; 1/2 c grated sharp cheese; salt and pepper to taste; 1/2 stick margarine

Vegetable Casserole – a delicious recipe with French style green beans, shoe peg frozen, celery, onion, sour cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can French style green beans, drained
1 (16 oz.) pkg. shoe peg frozen corn or 1 can drained
1/2 c. chopped celery
1/2 c. chopped onion
1 8 oz. sour cream
1/2 c grated sharp cheese
salt and pepper to taste
1/2 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
General

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Vegetable Casserole

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