Warm up with this hearty Vegetable Beef Soup recipe. Made with beef stew meat, beef broth, onion and tomato paste. Easy step-by-step instructions included.
This Vegetable Beef Soup relies on simple, everyday ingredients such as beef stew meat, (14 oz.) cans beef broth, dab of onion flakes and tomato paste. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026