How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Enchiladas?

You need 9 ingredients. The key ingredients include: 1/2 c. oil, 12 corn tortillas, 1 onion, chopped, 8 oz. pkg. Monterey Jack cheese, divided, and more.

Is Green Enchiladas suitable as soups & stews?

Yes, Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Enchiladas Recipe

Name: Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 c. oil; 12 corn tortillas; 1 onion, chopped; 8 oz. pkg. Monterey Jack cheese, divided; 1/2 stick butter; 2 Tbsp. flour; 2 c. chicken broth; 8 oz. sour cream; 1 or 2 canned jalapeno peppers, chopped

Green Enchiladas – a delicious recipe with oil, corn tortillas, onion, cheese, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. oil
12 corn tortillas
1 onion, chopped
8 oz. pkg. Monterey Jack cheese, divided
1/2 stick butter
2 Tbsp. flour
2 c. chicken broth
8 oz. sour cream
1 or 2 canned jalapeno peppers, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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