How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, browned, 1 chopped onion, 1 (32 oz.) can V-8 juice, 1 small can baked beans, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef, browned; 1 chopped onion; 1 (32 oz.) can V-8 juice; 1 small can baked beans; 1 bag frozen vegetables; 2 to 3 chopped potatoes

Vegetable Beef Soup – a delicious recipe with ground beef, onion, beans, frozen vegetables, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef, browned
1 chopped onion
1 (32 oz.) can V-8 juice
1 small can baked beans
1 bag frozen vegetables
2 to 3 chopped potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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