How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup?

You need 6 ingredients. The key ingredients include: 1/2 lb. stew beef, cooked, 1 can peeled tomatoes, 1/2 c. macaroni, 1 can Veg-All, and more.

Is Vegetable Beef Soup suitable as soups & stews?

Yes, Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup Recipe

Name: Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. stew beef, cooked; 1 can peeled tomatoes; 1/2 c. macaroni; 1 can Veg-All; salt and pepper to taste; 2 c. beef broth

Vegetable Beef Soup – a delicious recipe with stew beef, tomatoes, macaroni, Veg-All, salt, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. stew beef, cooked
1 can peeled tomatoes
1/2 c. macaroni
1 can Veg-All
salt and pepper to taste
2 c. beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Soups & Stews

Eats Now Editorial Team

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