How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Barley Soup?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 teaspoons garlic crushed, 1 each onions diced, 2 each celery stalks, diced, and more.

Is Vegetable Beef Barley Soup suitable as soups & stews?

Yes, Vegetable Beef Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Barley Soup Recipe

Name: Vegetable Beef Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tablespoon vegetable oil; 2 teaspoons garlic crushed; 1 each onions diced; 2 each celery stalks, diced; 2 each carrots diced; 2 cups mushrooms sliced; 3 1/2 cups beef stock prefer veal stock if possible; ⅓ cup pearl barley; 2 each potatoes peeled, diced; 4 ounces beef diced; 2 tablespoons parsley leaves fresh, chopped

Vegetable Beef Barley Soup – a delicious recipe with vegetable oil, garlic, onions, celery stalks, carrots, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Beef Barley Soup

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