How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable-Bean Burritos?

You need 10 ingredients. The key ingredients include: 4 (10 to 12 inch) flour tortillas, 1 medium onion, chopped, 2 cloves garlic, minced, 1 Tbsp. oil (vegetable or olive), and more.

Is Vegetable-Bean Burritos suitable as snacks & appetizers?

Yes, Vegetable-Bean Burritos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable-Bean Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable-Bean Burritos Recipe

Name: Vegetable-Bean Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 to 12 inch) flour tortillas; 1 medium onion, chopped; 2 cloves garlic, minced; 1 Tbsp. oil (vegetable or olive); 1/2 c. each: diced red and green bell pepper; 2 (16 oz. each) cans black beans, rinsed and drained; 3/4 c. salsa; 1 1/2 tsp. ground cumin (optional); 2 c. shredded cheese (combination of Cheddar, Monterey Jack and Mozzarella); 1/2 c. chopped fresh cilantro (optional)

Vegetable-Bean Burritos

Eats Now Editorial Team · 979 kcal · Snacks & Appetizers

Vegetable-Bean Burritos – a delicious recipe with flour tortillas, onion, garlic, oil, green bell pepper, black beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Vegetable-Bean Burritos

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