How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Barley Salad?

You need 13 ingredients. The key ingredients include: 1 can (14-1/2 ounces) chicken broth, 1/2 cup medium pearl barley, 1 cup chopped fresh mushrooms, 3/4 cup chopped celery, and more.

Is Vegetable Barley Salad suitable as salads?

Yes, Vegetable Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Barley Salad Recipe

Name: Vegetable Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14-1/2 ounces) chicken broth; 1/2 cup medium pearl barley; 1 cup chopped fresh mushrooms; 3/4 cup chopped celery; 1/2 cup chopped water chestnuts; 1/2 cup chopped green pepper; 1/3 cup shredded carrot; 1/4 cup chopped green onions; 1 garlic clove, minced; 1-1/2 teaspoons dill weed; 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/3 cup red wine vinaigrette salad dressing

Vegetable Barley Salad

Eats Now Editorial Team · 246 kcal · Salads

Vegetable Barley Salad – a delicious recipe with chicken broth, pearl barley, fresh mushrooms, celery, water chestnuts, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Barley Salad

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