Fresh, crisp and full of flavor — this Radish Salad With Cashew Mustard Dressing (Raw Vegan) is a must-try. Made with white radishes, radish tops, cashe…
This Radish Salad With Cashew Mustard Dressing (Raw Vegan) relies on simple, everyday ingredients such as large white radishes, radish tops (greens), lemon juice (from 1/2 lemon) and whole grain dijon mustard. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026