Vegetable Bake — Soups & Stews recipe

Vegetable Bake

Eats Now Editorial Team  · 269 kcal  · Soups & Stews

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Try this homemade Vegetable Bake recipe the whole family will love. Made with mixed vegetables, sour cream, mushroom soup and Mozzarella cheese. Easy st…

This Vegetable Bake relies on simple, everyday ingredients such as sour cream, mushroom soup, mozzarella cheese and ground pepper. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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