How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Au Gratin?

You need 7 ingredients. The key ingredients include: 3 pkg. frozen chopped spinach or broccoli, 1 can cream of mushroom soup, 1 c. mayo, 1 c. shredded Cheddar cheese, and more.

Is Vegetable Au Gratin suitable as soups & stews?

Yes, Vegetable Au Gratin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Au Gratin Recipe

Name: Vegetable Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. frozen chopped spinach or broccoli; 1 can cream of mushroom soup; 1 c. mayo; 1 c. shredded Cheddar cheese; 1 medium onion, chopped; 1 egg, slightly beaten; crushed Ritz crackers (approximately 1/2 c. or more)

Vegetable Au Gratin – a delicious recipe with broccoli, cream of mushroom soup, mayo, Cheddar cheese, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 pkg. frozen chopped spinach or broccoli
1 can cream of mushroom soup
1 c. mayo
1 c. shredded Cheddar cheese
1 medium onion, chopped
1 egg, slightly beaten
crushed Ritz crackers (approximately 1/2 c. or more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Au Gratin

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