Vegetable and Shrimp Delight Recipe

Name: Vegetable and Shrimp Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ teaspoons extra virgin olive oil; 1 12 lbs large shrimp, PEELED; 16 ounces frozen corn, thawed; 16 ounces canned black beans, rinsed and drained; 2 (8 ounce) cans green chilies, diced; 2 (15 ounce) cans stewed tomatoes, diced; 1 garlic clove, minced; 2 lbs fresh asparagus, chopped into 1-2 inch sections; 2 tablespoons fresh lime juice; 3 tablespoons fresh cilantro, finely chopped; 1 teaspoon black pepper; ½ teaspoon salt; ½ teaspoon cayenne pepper; 2 cups red bell peppers, chopped; 1 cup onion, chopped

Servings: persons

1 ⅓ teaspoons extra virgin olive oil
1 12 lbs large shrimp, PEELED
16 ounces frozen corn, thawed
16 ounces canned black beans, rinsed and drained
2 (8 ounce) cans green chilies, diced
2 (15 ounce) cans stewed tomatoes, diced
1 garlic clove, minced
2 lbs fresh asparagus, chopped into 1-2 inch sections
2 tablespoons fresh lime juice
3 tablespoons fresh cilantro, finely chopped
1 teaspoon black pepper
½ teaspoon salt
½ teaspoon cayenne pepper
2 cups red bell peppers, chopped
1 cup onion, chopped

1
Heat EVOO in a large skillet on medium heat.
2
Add shrimp, garlic, onion, blk pepper, salt, and cayenne.
3
Cook until done.
4
Add red pepper, asparagus, cilantro, and lime juice; cover and heat until vegetables are tender but still crisp too.
5
In large pot combine corn, black beans, green chilies, and tomatoes; heat well.
6
Stir shrimp and veggies into pot and mix thoroughly.
7
Serve hot and enjoy.

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 ⅓ teaspoons extra virgin olive oil, 1 12 lbs large shrimp, PEELED, 16 ounces frozen corn, thawed, 16 ounces canned black beans, rinsed and drained, and more.

Yes, Vegetable and Shrimp Delight falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable and Shrimp Delight

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