How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Rice Soup?

You need 9 ingredients. The key ingredients include: 3 cups chicken broth, 1 stalk celery, finely diced, 1 small carrot, finely diced, 1/2 small onion, finely diced, and more.

Is Vegetable And Rice Soup suitable as soups & stews?

Yes, Vegetable And Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Rice Soup Recipe

Name: Vegetable And Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken broth; 1 stalk celery, finely diced; 1 small carrot, finely diced; 1/2 small onion, finely diced; 3 garlic cloves, finely diced; 1 Thai peppers, red, hot, finely diced; 1 tablespoon lemon juice; 1/2 cup cooked rice; salt

Vegetable And Rice Soup – a delicious recipe with chicken broth, celery, carrot, onion, garlic, peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups chicken broth
1 stalk celery, finely diced
1 small carrot, finely diced
1/2 small onion, finely diced
3 garlic cloves, finely diced
1 Thai peppers, red, hot, finely diced
1 tablespoon lemon juice
1/2 cup cooked rice
salt

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Quick Info

Servings
4 servings
Calories
514 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable And Rice Soup

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