How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Lentil Stew?

You need 13 ingredients. The key ingredients include: 1 tbsp olive oil, 2 small leeks, trimmed, washed and sliced, 2 None parsnips, chopped, 2 None celery stalks, trimmed and chopped, and more.

Is Vegetable And Lentil Stew suitable as soups & stews?

Yes, Vegetable And Lentil Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Lentil Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Lentil Stew Recipe

Name: Vegetable And Lentil Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 2 small leeks, trimmed, washed and sliced; 2 None parsnips, chopped; 2 None celery stalks, trimmed and chopped; 2 None carrots, chopped; 2 cloves garlic, crushed; 1 tsp ground cumin; 1 tsp ground coriander; 3 cups vegetable stock; 1 can (15 oz) diced tomatoes; 1 cup red lentils, rinsed and drained; 1 None lime, juiced; None None Steamed rice, lime wedges, cilantro leaves, to serve

Vegetable And Lentil Stew

Eats Now Editorial Team · 161 kcal · Soups & Stews

Vegetable And Lentil Stew – a delicious recipe with olive oil, leeks, parsnips, celery stalks, carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable And Lentil Stew

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