Fresh, crisp and full of flavor — this Vegan Tomato, Cucumber, And Lentil Salad is a must-try. Made with water, lentils, cucumber and tomatoes. Easy ste…
This Vegan Tomato, Cucumber, And Lentil Salad relies on simple, everyday ingredients such as water, dried lentils, red onion, finely chopped and finely chopped fresh basil. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026