Try this homemade Vegan Thai Summer Squash Vichyssoise recipe the whole family will love. Made with summer, potato, vidalia onion and vegetarian. Easy s…
This Vegan Thai Summer Squash Vichyssoise relies on simple, everyday ingredients such as summer squash, cubed, potato, peeled and cubed, vidalia onion, sliced and coconut milk. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026