How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Sweet Potato-Tofu Bake?

You need 10 ingredients. The key ingredients include: 1 lb soft tofu, 4 medium sweet potatoes or 4 medium yams, 1/2 cup pure maple syrup, 2 tablespoons vegan margarine (I use Soy Garden), and more.

Is Vegan Sweet Potato-Tofu Bake suitable as vegetarian?

Yes, Vegan Sweet Potato-Tofu Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Sweet Potato-Tofu Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Sweet Potato-Tofu Bake Recipe

Name: Vegan Sweet Potato-Tofu Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb soft tofu; 4 medium sweet potatoes or 4 medium yams; 1/2 cup pure maple syrup; 2 tablespoons vegan margarine (I use Soy Garden); 1/2 teaspoon sea salt; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon ginger (try to use fresh!); chopped pecans; vegan marshmallows

Vegan Sweet Potato-Tofu Bake

Eats Now Editorial Team · 150 kcal · Vegetarian

Vegan Sweet Potato-Tofu Bake – a delicious recipe with tofu, sweet potatoes, maple syrup, margarine, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Sweet Potato-Tofu Bake

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