How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 2 pkg. Knorr vegetable soup mix, 1 pkg. chopped frozen spinach or 1 large bunch fresh cooked and drained, 2 c. sour cream, 2 c. salad dressing, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 pkg. Knorr vegetable soup mix; 1 pkg. chopped frozen spinach or 1 large bunch fresh cooked and drained; 2 c. sour cream; 2 c. salad dressing; 2 c. sliced or chopped water chestnuts; 3 or 4 small fresh green onions, chopped

Spinach Dip – a delicious recipe with vegetable soup, frozen spinach, sour cream, salad dressing, water chestnuts, green onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. Knorr vegetable soup mix
1 pkg. chopped frozen spinach or 1 large bunch fresh cooked and drained
2 c. sour cream
2 c. salad dressing
2 c. sliced or chopped water chestnuts
3 or 4 small fresh green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Cauliflower, Brussels Sprouts and Jerusalem Artichokes
Tofu Mayonnaise
Falafel Burgers
Creamed spinach

Spinach Dip

How did you like this recipe?

Frequently Asked Questions