How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Spaghetti Bolognese?

You need 14 ingredients. The key ingredients include: 2 tablespoons vegan butter, 2 tablespoons olive oil, 8 ounces baby bella mushrooms, 2 carrots, scrubbed and cut into pieces, and more.

Is Vegan Spaghetti Bolognese suitable as pasta & noodles?

Yes, Vegan Spaghetti Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegan Spaghetti Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Spaghetti Bolognese Recipe

Name: Vegan Spaghetti Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegan butter; 2 tablespoons olive oil; 8 ounces baby bella mushrooms; 2 carrots, scrubbed and cut into pieces; 2 celery stalks, cut into pieces; 1 red onion, cut into pieces; Salt and pepper; 2 garlic cloves, minced; 1 tablespoon fennel seeds; 1 teaspoon crushed red pepper; 1 (28-oz.) can whole peeled plum tomatoes; 1 tablespoon tomato paste; 1 teaspoon dried basil; 1 pound pasta, cooked according to pkg. directions

Vegan Spaghetti Bolognese

Eats Now Editorial Team · 669 kcal · Pasta & Noodles

Vegan Spaghetti Bolognese – a delicious recipe with butter, olive oil, baby bella mushrooms, carrots, celery stalks, red onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegan Spaghetti Bolognese

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