How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Sesame Miso Eggplant?

You need 10 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1 pound Japanese eggplant, sliced into strips, 1 orange bell pepper, sliced, 1/4 cup white miso, and more.

Is Vegan Sesame Miso Eggplant suitable as vegetarian?

Yes, Vegan Sesame Miso Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Sesame Miso Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Sesame Miso Eggplant Recipe

Name: Vegan Sesame Miso Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1 pound Japanese eggplant, sliced into strips; 1 orange bell pepper, sliced; 1/4 cup white miso; 1 tablespoon soy sauce; 1 tablespoon grated fresh ginger; 1 tablespoon white vinegar; 1 tablespoon water; 1 clove garlic, minced; 2 tablespoons sesame seeds, or more to taste

Vegan Sesame Miso Eggplant

Eats Now Editorial Team · 119 kcal · Vegetarian

Vegan Sesame Miso Eggplant – a delicious recipe with sesame oil, orange bell pepper, white miso, soy sauce, ginger, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Sesame Miso Eggplant

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