Try this homemade Vegan Savoury Sauce recipe the whole family will love. Made with onion, button mushrooms, sunflower oil and unsweetened soymilk. Easy …
This Vegan Savoury Sauce relies on simple, everyday ingredients such as medium onion, finely chopped, sunflower oil, unsweetened soymilk and sea salt. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026