How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Roasted Radish Salad?

You need 5 ingredients. The key ingredients include: 1 bunch Radishes (with stalks and leaves attached), 2 tbsp Olive oil, 2 tbsp Vinegar or lemon juice, 1/2 tsp Salt, and more.

Is Vegan Roasted Radish Salad suitable as salads?

Yes, Vegan Roasted Radish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegan Roasted Radish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegan Roasted Radish Salad Recipe

Name: Vegan Roasted Radish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch Radishes (with stalks and leaves attached); 2 tbsp Olive oil; 2 tbsp Vinegar or lemon juice; 1/2 tsp Salt; 1 dash Pepper

Vegan Roasted Radish Salad – a delicious recipe with Olive oil, Vinegar, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch Radishes (with stalks and leaves attached)
2 tbsp Olive oil
2 tbsp Vinegar or lemon juice
1/2 tsp Salt
1 dash Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Roasted Radish Salad

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