How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Ranch Cheese Ball?

You need 8 ingredients. The key ingredients include: 8 ounces Tofutti cream cheese, 1 tablespoon Vegenaise, 1/2 cup daiya shredded cheddar cheese, 2 teaspoons dried parsley, and more.

Is Vegan Ranch Cheese Ball suitable as vegetarian?

Yes, Vegan Ranch Cheese Ball falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Ranch Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Ranch Cheese Ball Recipe

Name: Vegan Ranch Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Tofutti cream cheese; 1 tablespoon Vegenaise; 1/2 cup daiya shredded cheddar cheese; 2 teaspoons dried parsley; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper; almonds Enough, to cover the ball to your liking

Vegan Ranch Cheese Ball – a delicious recipe with cream cheese, Vegenaise, cheddar cheese, parsley, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounces Tofutti cream cheese
1 tablespoon Vegenaise
1/2 cup daiya shredded cheddar cheese
2 teaspoons dried parsley
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
almonds Enough, to cover the ball to your liking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rice Broccoli Casserole
Sassy Spinach Rolls
Asparagus-Carrot Casserole
Spinach Casserole

Vegan Ranch Cheese Ball

How did you like this recipe?

Frequently Asked Questions