How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Quesadillas?

You need 6 ingredients. The key ingredients include: 4 large flour tortillas or 4 large whole wheat tortillas, 1 onion, julienne cut, 2 bell peppers, julienne cut, 2 tablespoons light olive oil, and more.

Is Vegan Quesadillas suitable as vegetarian?

Yes, Vegan Quesadillas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Quesadillas Recipe

Name: Vegan Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large flour tortillas or 4 large whole wheat tortillas; 1 onion, julienne cut; 2 bell peppers, julienne cut; 2 tablespoons light olive oil; 2 cups shredded cheddar cheese or 2 cups monterey jack-style soy cheese; 14 ounces diced green chilies

Try this homemade Vegan Quesadillas recipe the whole family will love. Made with flour tortillas, onion, bell peppers and light olive oil. Easy step-by-…

This Vegan Quesadillas relies on simple, everyday ingredients such as onion, julienne cut, bell peppers, julienne cut, light olive oil and diced green chilies. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 large flour tortillas or 4 large whole wheat tortillas
1 onion, julienne cut
2 bell peppers, julienne cut
2 tablespoons light olive oil
2 cups shredded cheddar cheese or 2 cups monterey jack-style soy cheese
14 ounces diced green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
683 kcal
Category
Vegetarian

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