How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pumpkin Pie ?

You need 1 ingredient. The key ingredients include: ["1 1/4 pounds soft tofu (try ""silken"" tofu for a creamier texture)", "16 oz organic pumpkin puree", "3/4 cup maple syrup", "3/4 cup raw sugar", "1/3 cup unbleached all-purpose flour", "1 tablespoon ground cinnamon", "1 teaspoon ground ginger", "1 teaspoon ground nutmeg", "9-inch unbaked vegan pie crust"].

Is Vegan Pumpkin Pie suitable as baking & desserts?

Yes, Vegan Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Pumpkin Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Pumpkin Pie Recipe

Name: Vegan Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1/4 pounds soft tofu (try ""silken"" tofu for a creamier texture)", "16 oz organic pumpkin puree", "3/4 cup maple syrup", "3/4 cup raw sugar", "1/3 cup unbleached all-purpose flour", "1 tablesp…

Vegan Pumpkin Pie – a delicious recipe with silken, pumpkin puru00e9e, maple syrup, sugar, flour, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1 1/4 pounds soft tofu (try ""silken"" tofu for a creamier texture)", "16 oz organic pumpkin puree", "3/4 cup maple syrup", "3/4 cup raw sugar", "1/3 cup unbleached all-purpose flour", "1 tablespoon ground cinnamon", "1 teaspoon ground ginger", "1 teaspoon ground nutmeg", "9-inch unbaked vegan pie crust"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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