How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Mayo?

You need 5 ingredients. The key ingredients include: 1 cup soy milk, 1 tablespoon apple cider vinegar, 1/2 tablespoon Dijon mustard, 1 teaspoon sea salt, or to taste, and more.

Is Vegan Mayo suitable as vegetarian?

Yes, Vegan Mayo falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Mayo Recipe

Name: Vegan Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soy milk; 1 tablespoon apple cider vinegar; 1/2 tablespoon Dijon mustard; 1 teaspoon sea salt, or to taste; 1 1/2 cups sunflower oil, or more as needed

Vegan Mayo – a delicious recipe with soy milk, apple cider vinegar, mustard, salt, sunflower oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup soy milk
1 tablespoon apple cider vinegar
1/2 tablespoon Dijon mustard
1 teaspoon sea salt, or to taste
1 1/2 cups sunflower oil, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegan Rugelach
Curry-Flavored Mashed Butternut Squash
Red Bean And Lentil Chilli
Egg, Spinach And Ham Cups

Vegan Mayo

How did you like this recipe?

Frequently Asked Questions