How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Harvest Chili?

You need 19 ingredients. The key ingredients include: 1 cup Quinoa, Uncooked, 2 cups Water, 1 whole Yellow Onion, Diced, 6 cloves Garlic, Minced, and more.

Is Vegan Harvest Chili suitable as soups & stews?

Yes, Vegan Harvest Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan Harvest Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Harvest Chili Recipe

Name: Vegan Harvest Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Quinoa, Uncooked; 2 cups Water; 1 whole Yellow Onion, Diced; 6 cloves Garlic, Minced; 1 Tablespoon Olive Oil; 2 cans (15 Oz. Size) Black Beans, Drained; 1 can (15 Oz. Size) Kidney Beans, Drained; 24 ounces, fluid Tomato Sauce; 2-1/2 cups Vegetable Broth; 1 pound Vine-ripened Tomatoes, Diced; 2 whole Yellow Bell Peppers, Chopped; 1 whole Jalapeno, Sliced Thin; 1 Tablespoon Cumin; 1 Tablespoon Chili Powder; 1 Tablespoon Ground Coriander; 1 Tablespoon Dried Rosemary; 1 teaspoon Sea Salt; 1 teaspoon Black Pepper; 1/2 teaspoons Chipotle Powder

Vegan Harvest Chili

Eats Now Editorial Team · 530 kcal · Soups & Stews

Vegan Harvest Chili – a delicious recipe with Quinoa, Water, Yellow Onion, Garlic, Olive Oil, Black Beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegan Harvest Chili

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