Start your day right with this Vegan Gluten-Free Breakfast Bowl recipe. Made with banana, frozen raspberries, orange and flax seeds. Easy step-by-step i…
This Vegan Gluten-Free Breakfast Bowl relies on simple, everyday ingredients such as banana, orange, juiced, flax seeds, or more to taste and chopped, toasted almonds. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026