How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Fried Rice In 5 Minutes?

You need 9 ingredients. The key ingredients include: 4 cup cooked white rice, 1 cup spring onion / scallion, 4 clove thinly slice garlic, 2 tbsp coconut oil or any oil, and more.

Is Vegan Fried Rice In 5 Minutes suitable as vegetarian?

Yes, Vegan Fried Rice In 5 Minutes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Fried Rice In 5 Minutes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Fried Rice In 5 Minutes Recipe

Name: Vegan Fried Rice In 5 Minutes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cup cooked white rice; 1 cup spring onion / scallion; 4 clove thinly slice garlic; 2 tbsp coconut oil or any oil; 4 small dice mix red , orange and yellow jalapeAao; 1 medium thinnly slice onion; 2 tbsp light soy sauce; 1 dash salt; 1 dash black pepper

Try this homemade Vegan Fried Rice In 5 Minutes recipe the whole family will love. Made with white rice, spring onion, garlic and coconut oil. Easy step…

This Vegan Fried Rice In 5 Minutes relies on simple, everyday ingredients such as cooked white rice, spring onion / scallion, thinly slice garlic and coconut oil or any oil. It comes together quickly and makes 4 servings, at about 807 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 cup cooked white rice
1 cup spring onion / scallion
4 clove thinly slice garlic
2 tbsp coconut oil or any oil
4 small dice mix red , orange and yellow jalapeAao
1 medium thinnly slice onion
2 tbsp light soy sauce
1 dash salt
1 dash black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Vegan Fried Rice In 5 Minutes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions