How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Fluffy Buttercream Icing?

You need 5 ingredients. The key ingredients include: 1/2 cup shortening non-hydrogenated, 1/2 cup non-hydrogenated margarine, 3 1/2 cups confectioner's sugar sifted, 1 1/2 teaspoons vanilla extract, and more.

Is Vegan Fluffy Buttercream Icing suitable as vegetarian?

Yes, Vegan Fluffy Buttercream Icing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Fluffy Buttercream Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Fluffy Buttercream Icing Recipe

Name: Vegan Fluffy Buttercream Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening non-hydrogenated; 1/2 cup non-hydrogenated margarine; 3 1/2 cups confectioner's sugar sifted; 1 1/2 teaspoons vanilla extract; 1/4 cup soy milk plain, or creamer

Vegan Fluffy Buttercream Icing – a delicious recipe with shortening non-, non-hydrogenated margarine, sugar, vanilla, soy milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup shortening non-hydrogenated
1/2 cup non-hydrogenated margarine
3 1/2 cups confectioner's sugar sifted
1 1/2 teaspoons vanilla extract
1/4 cup soy milk plain, or creamer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Vegetarian

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