Try this homemade Vegan Eggnog recipe the whole family will love. Made with silken, vanilla-flavored soymilk, vanilla and white sugar. Easy step-by-step…
This Vegan Eggnog relies on simple, everyday ingredients such as vanilla extract, white sugar, brown sugar and ground turmeric. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026