How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Eggnog?

You need 8 ingredients. The key ingredients include: 3 cups almonds, 4 cups water, 1 tablespoon vanilla extract, 2 tablespoons agave nectar, and more.

Is Vegan Eggnog suitable as vegetarian?

Yes, Vegan Eggnog falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Eggnog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Eggnog Recipe

Name: Vegan Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups almonds; 4 cups water; 1 tablespoon vanilla extract; 2 tablespoons agave nectar; 2 tablespoons yacon syrup; 2 teaspoons nutmeg ground; 1/4 teaspoon cinnamon ground; 1 pinch cloves ground

Vegan Eggnog – a delicious recipe with almonds, water, vanilla, nectar, yacon syrup, nutmeg ground. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cups almonds
4 cups water
1 tablespoon vanilla extract
2 tablespoons agave nectar
2 tablespoons yacon syrup
2 teaspoons nutmeg ground
1/4 teaspoon cinnamon ground
1 pinch cloves ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Eggnog

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