Bake this irresistible Ehow Vegan Pumpkin Bread at home. Made with margarine, sugar, whole wheat flour and flour. Easy step-by-step instructions included.
This Ehow Vegan Pumpkin Bread relies on simple, everyday ingredients such as margarine (or butter), sugar, whole wheat flour and unbleached flour. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026