Bake this irresistible Vegan Coffee Ice Cream at home. Made with coconut milk, coffee, sugar and vanilla. Easy step-by-step instructions included.
This Vegan Coffee Ice Cream relies on simple, everyday ingredients such as (15 ounce) cans coconut milk, strong coffee, sugar and vanilla. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Coffee Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026