How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocolate Ganache Frosting ?

You need 5 ingredients. The key ingredients include: 8 ounces unsweetened chocolate, chopped, 1 cup light agave nectar, 3/4 cup nondairy creamer, 1 tablespoon non-hydrogenated butter substitute, and more.

Is Vegan Chocolate Ganache Frosting suitable as vegetarian?

Yes, Vegan Chocolate Ganache Frosting falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Chocolate Ganache Frosting ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Chocolate Ganache Frosting Recipe

Name: Vegan Chocolate Ganache Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces unsweetened chocolate, chopped; 1 cup light agave nectar; 3/4 cup nondairy creamer; 1 tablespoon non-hydrogenated butter substitute; 1 tablespoon vanilla extract

Vegan Chocolate Ganache Frosting – a delicious recipe with chocolate, light agave, nondairy creamer, non-hydrogenated butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 ounces unsweetened chocolate, chopped
1 cup light agave nectar
3/4 cup nondairy creamer
1 tablespoon non-hydrogenated butter substitute
1 tablespoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamed Spinach Bake
Farro Risotto With Butternut Squash And Kale (Vegan)
Stir Fried Chinese Eggplant
Butternut Squash & Brown Rice Stuffed Bell Peppers

Vegan Chocolate Ganache Frosting

How did you like this recipe?

Frequently Asked Questions