How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocolate Cake?

You need 9 ingredients. The key ingredients include: 5 tablespoons applesauce, 2 cups water, 2 teaspoons vanilla extract, 2 tablespoons white vinegar, and more.

Is Vegan Chocolate Cake suitable as baking & desserts?

Yes, Vegan Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Chocolate Cake Recipe

Name: Vegan Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 tablespoons applesauce; 2 cups water; 2 teaspoons vanilla extract; 2 tablespoons white vinegar; 2 ½ cups unbleached all-purpose flour; ¾ cup cocoa powder; 2 cups unbleached cane sugar; ½ teaspoon salt; 2 teaspoons baking soda

Vegan Chocolate Cake – a delicious recipe with applesauce, water, vanilla, white vinegar, flour, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 tablespoons applesauce
2 cups water
2 teaspoons vanilla extract
2 tablespoons white vinegar
2 ½ cups unbleached all-purpose flour
¾ cup cocoa powder
2 cups unbleached cane sugar
½ teaspoon salt
2 teaspoons baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pear and Chestnut Crumb Cakes
Okara Cookie with Cocoa Powder
Honey Apple Crisp
Peanut Butter Pie

Vegan Chocolate Cake

How did you like this recipe?

Frequently Asked Questions