How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocobundt Recipe?

You need 9 ingredients. The key ingredients include: 350 g whole wheat flour, 70 g cocoa, 180 g sugar, 1 teaspoon baking soda, and more.

Is Vegan Chocobundt Recipe suitable as vegetarian?

Yes, Vegan Chocobundt Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Chocobundt Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Chocobundt Recipe Recipe

Name: Vegan Chocobundt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 g whole wheat flour; 70 g cocoa; 180 g sugar; 1 teaspoon baking soda; ½ teaspoon sea salt; 280 ml water; 4 tablespoons vegetable oil (preferably coconut or safflower oil); 1 teaspoon vanilla; 1 teaspoon cider vinegar

Vegan Chocobundt Recipe – a delicious recipe with whole wheat flour, cocoa, sugar, baking soda, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

350 g whole wheat flour
70 g cocoa
180 g sugar
1 teaspoon baking soda
½ teaspoon sea salt
280 ml water
4 tablespoons vegetable oil (preferably coconut or safflower oil)
1 teaspoon vanilla
1 teaspoon cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Vegetarian

Eats Now Editorial Team

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Vegan Chocobundt Recipe

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