How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chicken In Mole Sauce From Betty Goes Vegan?

You need 16 ingredients. The key ingredients include: cooking spray, 3 cups vegan chicken (Gardein Chick'n Scallopini), 1 garlic clove, minced, 1/2 red onion, minced, and more.

Is Vegan Chicken In Mole Sauce From Betty Goes Vegan suitable as meat & poultry?

Yes, Vegan Chicken In Mole Sauce From Betty Goes Vegan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegan Chicken In Mole Sauce From Betty Goes Vegan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Chicken In Mole Sauce From Betty Goes Vegan

Name: Vegan Chicken In Mole Sauce From Betty Goes Vegan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 3 cups vegan chicken (Gardein Chick'n Scallopini); 1 garlic clove, minced; 1/2 red onion, minced; 1 teaspoon sesame seeds; 1/2 teaspoon liquid, aminos Bragg's; 1/4 teaspoon cayenne pepper; 1 teaspoon cumin; 1/4 teaspoon cinnamon; 14 ounces tomatoes, diced, Mexican flavor; 1/2 cup wine, dry white; 1 teaspoon olive oil; 2 1/2 teaspoons cocoa powder; 1/4 teaspoon sriracha sauce; 1 tablespoon cilantro, chopped; 1 cup brown rice, cooked

Try this homemade Vegan Chicken In Mole Sauce From Betty Goes Vegan recipe the whole family will love. Made with cooking spray, chicken, garlic and red …

This Vegan Chicken In Mole Sauce From Betty Goes Vegan relies on simple, everyday ingredients such as cooking spray, garlic clove, minced, red onion, minced and sesame seeds. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegan Chicken In Mole Sauce From Betty Goes Vegan

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions